![]() G OOD LOOD Don't let the bright colours hypnotise you. ![]() The reason for this venue's fame is the ethos of sourcing all ingredients locally, and making all flavours on-site, and not transported from some mass producer! The tastes are great, and the queues can be long, but the wait is always worth it. The original rainbow faded but a new one popped up in its place, but providing variety of colours with ice-cream. If you’re an absolute ice cream addict, here are the top places in Warsaw you need to know about - we enjoyed testing them out, so wherever you are in the city, our list will ensure you're never more than a few minutes away from a great ice cream venue.įound ' at the end of the rainbow' (En translation of their name) at what would have been the end of the now famous rainbow art installation once located on Plac Zbawiciela (until it was destroyed by opponents of its equality message). of city favourites which have stood the test of time and continue to stick to their end of the bargain in producing some awesome ice cream. The parlours come and go, but there are a no. As with Warsaw's Fat Thursday queues, the most popular places for ice cream are known locally, and when a good new place opens up, the news spreads and people flock to check the ice cream out in their droves. Whether you're sticking to the city centre or have gone further afield to the city's numerous districts, you can generally count on one rule of thumb - the longer the line, the better the ice cream. In Warsaw, you won’t find many places serving ice cream made from powder in a machine, except maybe fast-food places. Thankfully, standards are steadily improving (except for the long lines, which are only getting longer) with the more prevalent trend in ice cream these days being ' lody naturalne' - natural, hand-dipped ice cream. If you were to describe what specifically characterises Polish ice cream, in the past, it wouldn’t have been any special ingredients, flavours, consistency or serving method, but rather small scoops, a narrow field of flavours, lack of toppings and ridiculously long lines to get some. Given the obscene amount of places selling it you’d think that there might be some kind of noteworthy local twist on this frozen dessert. ![]() All the flavours of the rainbow! Photo: on What’s so special about Polish ice cream?
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |